Job Description
RESPONSIBILITIES:Support brewing team as a dedicated cellar worker assisting with all responsibilities of maintaining a cellar, its products, and operations adhering to Pilot Project Brewings highest standardsMonitor and document batches from start to finish in accordance with Pilot Projects SOP and safety protocols. Ensure proper CIP / SIP of fermentation/brite beer tanks, kegs, and various equiptment.Work with QA to perform accurate yeast harvesting and pitching practicesOperate centrifuge, filtration, and pasteurizer as scheduled Blending of RTD and beyond-beer beverage products to proper specificationsDry hopping tanks on scissor lift Maintain cleanliness and organization of the cellar areas and hop cooler.Fill out fermentation and processing logs in an accurate and timely mannerSupport preventative maintenance on brewhouse and cellar equipmentSupport barrel work and documentation Keep proactive communication with management to ensure proper production filings and inventoryAdhere to established schedule including weekend and occasional holiday workAct in the best interest of Pilot Project Brewing, its clients, and team members across all company functions and be a team playerQUALIFICATIONSMinimum of 1 year of experience in a brewery setting or similar required. Compensation will be based on experience.Mechanical knowledge of proper use of tools and machineryAn aptitude for troubleshooting and staying proactive with maintenanceAbility to remain on your feet for the entire shiftPunctual to start every day with flexible finishing timesMaintain a high standard for quality, attention to detail and cleanliness. Ability to work under pressure and under deadlines.Comfort with flexible daily working schedules with occasional late nights and weekend workPHYSICAL REQUIREMENTS AND ENVIRONMENTAL CONDITIONS Lift 50-60 lbs, must regularly lift and/or move up to 10lbs throughout shift Climb ladders up to 20 feet and operate a scissor lift. Safely bend at knees to lift objects and stoop, kneel, and crouch. Frequently duck under conveyors/equipment. Climb stairs multiple times during a shift. Wear required Personal Protective Equipment. Close vision, distance vision, peripheral vision, depth perception, the ability to adjust focus and the ability to see color; either with or without accommodation. The ability to work in loud, wet, cold, hot, indoor and outdoor environments frequently. EXTRAS:Healthcare, Dental, and Vision following 60 days of employment401(k) following 1 year of employmentPTO PackageEmployee discounts on food, drink and gearIndustry education allowances
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Pilot Project Brewing Company
Job Tags
Flexible hours, Shift work, Night shift, Afternoon shift,